Commis Chef

The University of Edinburgh are looking to recruit a full-time Commis Chef.

The role will be based at our largest catering unit; The John McIntyre Centre located within the Pollock Halls Campus. 

The John McIntyre Centre houses a food court and 500-seater restaurant providing 28,000 meals per week during our student period and breakfast, lunch and dinner to our commercial guests in the summer months.  Adjacent to the restaurant is Arthur’s our on-site bar, offering food and drink to customers year-round. 

The main purpose of this role is to prepare, cook, and present food ready for service on a daily basis, mentoring Food Production Assistants as required, and ensuring consistency of presentation, production amounts and portion control as per standardised menus.

Your skills and attributes for success:

• Basic Food Service Knowledge
• Flexibility
• Excellent Communication skills
• Experience of working in a successful team 

Find out more and apply here(this will open in a new window)